Wednesday, September 12, 2012

Greek style gnocchi

Just trying out something new, and it turned out amazing. Ingredients 2 Roma tomatoes cut in half lengthwise 2 cloves garlic, unpeeled 1 shepherds red pepper, cut in half lengthwise, seeds removed 2 tbsp olive oil Salt and pepper 2 tbsp oregano 3 tbsp feta, crumbled Gnocchi (I was lazy today and used pre packaged) Kalamata olives Directions -place roma tomatoes, garlic and red peppers on baking sheet -drizzle with 1tbsp olive oil -sprinkle with salt and pepper -bake in 400degree overn for 20 minutes -remove and let cool -remove red pepper peel and garlic peel -toss tomatoes, peppers, garlic in blender, blend on high until well mixed -add 1tbsp olive oil, 1 tbsp feta and 1 tbsp oregano, continue to blend -cook gnocchi according to directions -toss gnocchi with sauce, garnish with 2tbsp feta, kalamata olives and remaining oregano Enjoy :)

No comments:

Post a Comment